After having some success on this pretty little creek couple of weeks ago, we decided to give it another go at it but this time with our overnight packs on. We brought everything. Beers, red meat for a stew, wine – you name it. And what a cracker of an overnighter it was. We caught fish, we finished the beers, we ate like Kings making all kinds of meals from the meat we brought. The night was pretty chilly, we had some snow falling on top of the range, but the fire that we made from ‘good’ logs kept us warm throughout the night…and of course a random bottle of red wine and brandy that appeared from somewhere after we finished our beers. What a trip to remember – photos speak a thousand words.
